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| 1. | Aseman; spring early bread wheat cultivar, suitable for cultivation under high terminal heat and drought stress conditions of Iran | |
| Pages 157-169 | ||
| M. Mohammadi; H. Ghojogh; M. Hassanpour Hosni; M. Roustaii; R. Karimizadeh; B. Andarzian; N. Kazerani; F. Afshari; M. Yasaii; M Ata Hosseini; S. Sarkari; R. Hooshiar; M. Kheirgoo; M. Moradi; N. Tabatabai; M. Dalvand; R. Roohparvar; S. Safavi; S. Kia | ||
| 2. | Evaluation of advantages of alfalfa mixed culture with forage grasses | |
| Pages 171-185 | ||
| V. Ghotbi; A. Mahrokh; F. Azizi; M. Zamanian | ||
| 3. | Attar, the first Persian clover cultivar | |
| Pages 187-199 | ||
| M. Shahverdi; M. Zamanian; V. Rahjo; A. Moghaddam; M. Nasrollahi; A. Chegni; M. Chesmenoor; M. Sepahvand; T. Hoseinpour; M. H. Kooshki; A. Mohseni Amin; E. Nabati; H. Astaraki | ||
| 4. | Comparison of quantitative and qualitative traits of some Asian pear cultivars under Karaj climatic conditions | |
| Pages 201-210 | ||
| D. Atashkar; M. Dodangeh Balakhani | ||
| 5. | Effect of germination process on nutritional value changes and some mung bean physicochemical properties | |
| Pages 211-224 | ||
| S. Talebi Najaf Abadi; A. Sharifi; A. A. Absalan | ||
| 6. | Caspian, a soybean cultivar suitable for summer cropping in the moderates warm and humid regions of north part of Iran | |
| Pages 225-235 | ||
| Gh. Arab; S. Rayatpanah; E. Hezarjaribi; A. Farhadi; M. Fathi; S. Mozaffari; S. Yesari; Sh. Aliyannezhad; M. Messhenas; A. A. Zabihi | ||
| 7. | Behdan, barley cultivar suitable for cultivation in tropical and subtropical regions of the country | |
| Pages 237-249 | ||
| B. Vaezi; M. Roostaei; A. Mehraban; R. Mohammadi; H. Gojigh; T. Hossienpour; A. Ahmadi; J. Ghoharghani; M. Dorri; M. Khiergho; A. Khanizad; R. Hooshyar; A. Moradi; Z. Habibi Srafabad | ||
| 8. | Intensity of adoption and profitability of planting different varieties of irrigated bread wheat in Ilam province | |
| Pages 251-260 | ||
| H. Asadi; H. Seidzadeh; F. Malekpour | ||
| 9. | Parnian, a new spineless and early safflower cultivar, suitable for relatively cold and warm regions of Iran | |
| Pages 261-270 | ||
| A. Omidi; M. R. Shahsavari; A. Alhani; B. Pasebaneslam; B. Samadi Firozabad; H. R. Fanaee; F. Malekpour | ||
| 10. | The influences of myrobalan rootstock and Saint Julian A interstock on some growing characteristics of five commercial cultivars of apricot | |
| Pages 271-285 | ||
| H. Rahnemoun | ||
| 11. | Evaluation of yield and quality of Paya, a newly released drought tolerance sugar beet, cultivar, with foreign check Rasta in Kermanshah province | |
| Pages 287-295 | ||
| A. Jalilian; A. Mirzaei; Adel Nemati; B. Bahrami | ||
| 12. | Evaluation and comparison of the energy consumption in Alfalfa production systems in different regions of Alborz province | |
| Pages 297-310 | ||
| M. Manafi Dastjerdi; A. Koohnavard | ||
| 13. | Aran, a new durum wheat cultivar adapted to wheat growing areas in warm agro-climate zone of Iran | |
| Pages 311-320 | ||
| T. Najafi Mirak; M. Agaee Sarbarzeh; M. Dastfal; H. Farzadi; M. Bahari; M. Khodarahmi; F. Afshari; A. Malihipour; R. Roohparvar; A. Firouzian; M. A. Javaheri | ||
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