Varedi, E., Fazli, H. (2005). Analyzing water quality in Mazandaran Province Rivers during release of fish fingerlings. , 14(3), 167-182. doi: 10.22092/isfj.2005.113866
E. Varedi; H. Fazli. "Analyzing water quality in Mazandaran Province Rivers during release of fish fingerlings". , 14, 3, 2005, 167-182. doi: 10.22092/isfj.2005.113866
Varedi, E., Fazli, H. (2005). 'Analyzing water quality in Mazandaran Province Rivers during release of fish fingerlings', , 14(3), pp. 167-182. doi: 10.22092/isfj.2005.113866
Varedi, E., Fazli, H. Analyzing water quality in Mazandaran Province Rivers during release of fish fingerlings. , 2005; 14(3): 167-182. doi: 10.22092/isfj.2005.113866

Analyzing water quality in Mazandaran Province Rivers during release of fish fingerlings

مجله علمی شیلات ایران
Article 13, Volume 14, Issue 3, December 2005, Pages 167-182    PDF (389.29 K)
Document Type: Research Paper
DOI: 10.22092/isfj.2005.113866
Authors
E. Varedi; H. Fazli
Sari
Abstract
We analyzed the physico-chemical properties of estuarine water in Mazandaran Province Rivers (Shirood, Tonekabon, Larim, Tajan, and Goharbaran) during release of fish fingerlings in spring and summer 2000-2001. Water temperature, pH, DO, BOD5, TSS, T DS, Cl-, P043-, NH4+, NO2- and hardness were determined for 52 samples. The results showed the present condition of rivers Shirood and Tonekabon to be suitable for release of fish fingerlings and classified them as AA to A. Ranking as class C, rivers Larim, Goharbaran and Tajan were found unsuitable according to EPA standards, due to agricultural water extraction and improper land use development.
Keywords
Water quality; rivers; releasing of fingerling; Iran
References
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