Asgarzadeh, F., Ataei, M., Choobkar, N. (2020). Comparative comparison of physicochemical properties of gelatin extracted from lantern fish (Benthosema pterotum, Alcock 1890) and Bovine Gelatin. , 29(2), 53-63. doi: 10.22092/isfj.2020.120956
F. Asgarzadeh; M. Ataei; N. Choobkar. "Comparative comparison of physicochemical properties of gelatin extracted from lantern fish (Benthosema pterotum, Alcock 1890) and Bovine Gelatin". , 29, 2, 2020, 53-63. doi: 10.22092/isfj.2020.120956
Asgarzadeh, F., Ataei, M., Choobkar, N. (2020). 'Comparative comparison of physicochemical properties of gelatin extracted from lantern fish (Benthosema pterotum, Alcock 1890) and Bovine Gelatin', , 29(2), pp. 53-63. doi: 10.22092/isfj.2020.120956
Asgarzadeh, F., Ataei, M., Choobkar, N. Comparative comparison of physicochemical properties of gelatin extracted from lantern fish (Benthosema pterotum, Alcock 1890) and Bovine Gelatin. , 2020; 29(2): 53-63. doi: 10.22092/isfj.2020.120956


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