| تعداد نشریات | 284 |
| تعداد نشریات سازمان | 82 |
| تعداد شماره‌ها | 3,081 |
| تعداد مقالات | 34,377 |
| تعداد مشاهده مقاله | 47,997,431 |
| تعداد دریافت فایل اصل مقاله | 78,921,365 |
Physicochemical Traits of Younesi tangerine (Citrus reticulata) on Different Rootstocks | ||
| Journal of Medicinal plants and By-products | ||
| دوره 9، شماره 1، تیر 2020، صفحه 113-121 اصل مقاله (748.39 K) | ||
| نوع مقاله: Research Paper | ||
| شناسه دیجیتال (DOI): 10.22092/jmpb.2020.122082 | ||
| نویسندگان | ||
| Behzad Babazadeh Darjazi* 1؛ Kamkar Jaimand2؛ Behrouz Golein3 | ||
| 1Department of Horticulture, Roudehen Branch, Islamic Azad University, Roudehen, Iran | ||
| 2Phytochemistry Group, Department of Medicinal Plants & By-products, Research Institute of Forests and Rangelands, Agricultural Research, Education and Extension Organization, Tehran, Iran | ||
| 3Iran Citrus Research Institute, Ramsar, Iran | ||
| چکیده | ||
| The aim of this study was to determine organic acids and individual sugars in fruit of Younesi tangerine (Citrus reticulata) on different rootstocks. On other hand, the purpose of this study was to identify the rootstock that could produce the highest amount of sugars. The content of individual sugars and organic acids in fruits were determined by HPLC. Total acidity (TA), total soluble solids (TSS) and pH value of juice was also evaluated. The results showed that, the highest of total sugars (126.94mg/ mL), pH (3.40), TSS (11.30%), TSS/TA (10.00) and juice (55.62%) were in fruit of Younesi tangerine (Citrus reticulata) grafting on the Orlando tangelo rootstock. According to results, the amount of citric acid (15.20mg/mL) of Younesi tangerine grafted on Flying Dragon was higher than those of other rootstocks. Among the sugars, sucrose was determined in the highest concentration in all investigated fruits. The results of correlation showed that there were a high positive correlation between the amount of TSS and sucrose. Results showed that Orlando tangelo rootstock had an important role in increasing of sugars, pH, TSS, as well as TSS/TA. Finally based on the obtained results it can be concluded that although the concentration of sugars and organic acids is strongly related to the genotype of fruit, it seems that rootstocks affect the amount of sugars and organic acids. | ||
| کلیدواژه‌ها | ||
| Chemical characteristics؛ Physical characteristics؛ Rootstocks؛ Younesi tangerine | ||
| مراجع | ||
|
1. Varnam A, Sutherland JM. Beverages: Technology, Chemistry and Microbiology, Springer Science &Business Media, New York. 2012.
2. Karadeniz F. Main organic acid distribution of authentic citrus juices in Turkey. Turk J Agric Fore. 2004;28:267-271.
3. Rees D, Farrell G, Orchard J. Crop Post-harvest: Science and Technology, perishables. Vol 3, John Wiley & Sons, Uk. 2012.
4. Barry GH, Castle WS, Davies FS. Rootstocks and plant water relations affect sugar accumulation of citrus fruit via osmotic adjustment. J Am Soc Hortic Sci. 2004;129:881-889.
5. Bermejo A, Cano A. Analysis of nutritional constituents in twenty citrus cultivars from the Mediterranean area at different stages of ripening. Food Nutr Sci. 2012;3:639-650.
6. Rafat F, Mohamad-allian M, Nematalahy-sany S, Gholipour H, Bahrpyma M, Najafi K. Evaluation of the effect of Orlando tangelo, murcott and soure orange rootstocks on quantity and quality of selected tangerine cvs in north Iran. Final report of project. Iran Citrus Research Institute. Ramsar, 2009.
7. Mashayekhi K,Sadeghi H, Akbarpour V, Atashi S, Mousavizadeh SJ, Abshaei M, Nazari Z. Effect of some citrus rootstocks on the amount of biochemical composition of Parson Brown and Mars oranges in Jiroft. J Hortic Sci. 2013;27:9-17.
8. Navarro JM, Perez-Perez JG, Romero P,Botla P. Analysis of the changes in quality in mandarin fruit, produced by deficit irrigation treatments. Food Chem. 2010;119:1591-1596.
9. Legua P, Fornerb JB, Hernandeza FCA,Forner-Giner MA. Total phenolics, organic acids, sugars and antioxidant activity of mandarin (citrus clementina Hort. ex Tan.) variation from rootstock. Sci Hort. 2014;174:60-64.
10. Legua, P, Bellver R, Forner J, Forner-Giner MA. Plant growth, yield and fruit quality of ‘Lane Late’ navel orange on four citrus rootstocks. Span J Agric Res. 2011;9:271-279.
11. Filho FAAM, Espinoza-Nunez E, Stuchi ES, Ortega EMM. Plant growth, yield, and fruit quality of ‘Fallglo’ and ‘Sunburst’ mandarins on four rootstocks. Sci Hort. 2007;114: 45-49.
12. Legua P, Forner JB, Hernández FCA, Forner-Giner MA. Physicochemical properties of orange juice from ten rootstocks using multivariate analysis. Sci Hort. 2013;160:268-273.
13. Raddatz-Motaa D, Franco-Moraa O, Mendoza-Espinozab J A, Rodriguez-Verasteguid LL, Leon-Sanchezc FD, Rivera-Cabrerac F. Effect of different rootstocks on Persian lime (Citrus latifoliaT.) postharvest quality.Sci Hort. 2019;257:1-10.
14. Babazadeh-Darjazi B, Jaimand K. The effect of rootstocks on the sugars, acids, carotenoids, chlorophylls and ethylene of clementine mandarin (Citrus reticulate cv.clementina). J Med Plants Products.2018;1:91-98.
15. Cantuarias-Aviles T, MourãoFilho FAA, Stuchi ES, Silva SR, Espinoza-Núñez E. Tree performance and fruit yield and quality of ‘Okitsu’Satsuma mandarin grafted on 12 rootstocks. Sci Hort.2010;123:318-322.
16. Cantuarias-Aviles T, Mourao-Filho FAA, Stuchi ES, Silva SR, Espinoza-Nunez E. Horticultural performance of ‘FolhaMurcha’ sweet orange onto twelve rootstocks. Sci Hort. 2011;129:259-265.
17. Gonzatto MP, Kovaleski AP, Brugnara EC, Weiler RL, Sartori IA, Lima JG, Bender RJ , Schwarz SF. Performance of 'Oneco' mandarin on six rootstocks in South Brazil.Pesqagropec bras Brasília. 2011;46:406-411.
18. Yonemoto Y, Matsumoto K, Furukawa T, Asakawa M, Okuda H, Takahara T. Effects of rootstock and crop load on sap flow rate in branches of 'Shirakawa Satsuma' mandarin (Citrus unshiuMarc.). Sci Hort. 2004;102:295‑300.
19. Noda K, Okuda H, Kihara T, Iwagaki I, Kawase K. Effects of rootstocks on tree growth and fruit quality in very early ripening satsuma mandarin 'Yamakawa'. J Japan SocHort Sci. 2001;70:78–82.
20. Caruso A, Davino S, Guardo M, Sorrentino G,Davino M.Performance of ‘Comune’ clementine infected with Citrus exocortis viroid (CEVd) on seven rootstocks. Sixteenth IOCV Conference. 2005.
21. Kumar D, Singh BP, Kumar P. An overview of the factors affecting sugar content of potatoes. Ann Appl Biol. 2004;145:247-256.
22. Salter A, Wiseman H, Tucker G. Phytonutrients, John Wiley & Sons. New York. 2012.
23. Maloney VJ, Park JIY, Unda F, Mansfield SD. Sucrose phosphate synthase and sucrose phosphate phosphatase interact in planta and promote plant growth and biomass accumulation. J Exp Bot. 2015;1-12.
24. Roa AR, Garcia-LuisA, Barcena JLG, Huguet CM. Effect of 2,4-D on fruit sugar accumulation and invertase activity in sweet orange cv. Salustiana.Aust J Crop Sci. 2015;9:105-111.
25. Tomala K, Andziak J, Jeziorek K ,Dziuban R .Influence of rootstock on the quality of 'Jonagold' apples at harvest and after storage .J Fruit Ornam Plant Res. 2008;16:31-38.
26. Al-Jaleel A, Zekri M, Hammam Y. Yield, fruit quality, and tree health of ‘Allen Eureka’ lemon on seven rootstocks in Saudi Arabia. Sci Hort. 2005;105:457–465.
27. Muhtaseb J, Ghnaim H. Effect of four rootstocks on fruit quality of sweet orange c.v. 'Shamouti' under Jordan valley conditions. Emir J Agric Sci. 2006;18:33-39. | ||
|
آمار تعداد مشاهده مقاله: 593 تعداد دریافت فایل اصل مقاله: 470 |
||