Nazifi, E., Tarizizadeh, F. (2023). Phytochemical variations of green algae, Ulva lactuca, and brown algae, Sargassum vulgare, in winter and spring seasons. , 32(5), 123-141. doi: 10.22092/isfj.2024.130839
E. Nazifi; F. Tarizizadeh. "Phytochemical variations of green algae, Ulva lactuca, and brown algae, Sargassum vulgare, in winter and spring seasons". , 32, 5, 2023, 123-141. doi: 10.22092/isfj.2024.130839
Nazifi, E., Tarizizadeh, F. (2023). 'Phytochemical variations of green algae, Ulva lactuca, and brown algae, Sargassum vulgare, in winter and spring seasons', , 32(5), pp. 123-141. doi: 10.22092/isfj.2024.130839
Nazifi, E., Tarizizadeh, F. Phytochemical variations of green algae, Ulva lactuca, and brown algae, Sargassum vulgare, in winter and spring seasons. , 2023; 32(5): 123-141. doi: 10.22092/isfj.2024.130839

Phytochemical variations of green algae, Ulva lactuca, and brown algae, Sargassum vulgare, in winter and spring seasons

مجله علمی شیلات ایران
Volume 32, Issue 5, January and February 2024, Pages 123-141    PDF (740.03 K)
DOI: 10.22092/isfj.2024.130839
Authors
E. Nazifi* ; F. Tarizizadeh
References
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