1.

Effect of aqueous extract of myrtle leaves (Myrtus communis) on quality changes of farmed gutted rainbow trout (Oncorhynchus mykiss) during chilled (4 ±1°C) storage

Pages 1-14

2.

Study on species diversity and abundance of fishes in the Persian Gulf Martyrs Lake, Chitgar-Tehran

Pages 15-24
S Bagheri; K Abbasi; M Moradi; A Mirzajani; M Ramin

3.

Association between polymorphism in myostatin gene (MSTN) with quantitative traits in domesticated rainbow trout (Oncorhynchus mykiss) using PCR-SSCP method

Pages 25-39

4.

Study the antibacterial effect some of the herbal extracts on Yersinia ruckeri in invitro

Pages 41-50

5.

Distribution and estimation of washed out seaweeds biomass in Oman Sea coastal waters

Pages 51-61
B.M Gharanjik; Bahareh Nazari; B Saeedpour; T valinassab

6.

Study on effect of different packaging on fillets persistence of grass carp )Ctenopharyngodon idella( in refrigerated temperature (4°C)

Pages 63-72
M Bahramifar; L Roomiani; A Askary Sary

7.

The effect of sodium sulphate, aluminum hydroxide and aluminum acetate on capsule remover Artemia cysts (Artemia franciscana)

Pages 73-79
E Pirali khirabadi; A Mansouri

8.

Study on some biological parameters of the Bitterling (Rhodeus amarus) in Sefidrood River (Guilan Province) and Siyahrood River (Mazandaran Province)

Pages 81-90
M Norouzi; R Ptimar; K Golzariyanpour; K Abbasi

9.

Distribution, abundance and biomass of macrobenthos in the location of fish cage culture in the southern Caspian Sea (Mazandaran water - Kelarabad)

Pages 91-102
F. Parafkandeh; M.A. Afraei Bandpei; A. Solaimani Rudy

10.

Investigating fish purchase patterns and preferences among the consumers of Sari

Pages 103-112
M Hosseini; A Adeli; M Vahedi

11.

Investigation of Antibacterial and antifungal activities of the extract marine algae Sargassum glaucescens

Pages 113-120
M Amirsharifi; S Jamili; K Larijani; A Mashinchian Moradi; K Amini

12.

Application of Freshness Indicator in Smart Packaging of Rainbow Trout Fillets during Refrigerator Storage

Pages 121-132
Z Bahmani; A.A Khanipoor; A Oromieie; A.A Motalebi

13.

Study of barriers and strategies for development of ornamental fish industry in Iran “case study of Markazi Province”

Pages 133-147
S.D Hajimirrahimi; S Dadgar

14.

Creation and promotion Iranian fisheries research institute laboratories data base

Pages 149-153
M Doustdar; F Esmaeili

15.

Interactive effect of replacing Dunaliella salina algae by agricultural by-products and probiotic Lactobacillus rhamnosus on digestive enzymes activity of Artemia franciscana

Pages 155-166

16.

The effect of isolated Lactobacillus from gut of Barbus grypus on growth performance, survival and gut microflora of common carp (Cyprinus carpio)

Pages 167-179

17.

Protective effects of vitamin C and chitosan on blood biochemical parameters in common carp (Cyprinus carpio) exposed to paraquat

Pages 181-198
Z Sharifinasab; B Nemat Dost Haghighi; A Nori

18.

Effect of manganese oxide nanoparticle on growth performance and blood cells of rainbow trout (Oncorhynchus mykiss Walbaum 1792) fingerlings

Pages 199-215
Z Mohammadi; H Rajabi

19.

Effects of using crystalline amino acids in diets of sobaity seabream (Sparidentex hasta) on whole body proximate, amino acids composition, growth and feeding performance

Pages 217-229
J Ghafle Marammazi; M Yaghoubi; O Safari

20.

Effect of commercial food replacement with earthworm (Eisenia foetida) on growth, survival, the number of larvae and their resistance to salinity stress in swordtail fish (Xiphophorus helleri)

Pages 231-241
N. Ahmadifard; M. Sotudeh; A. Imani

21.

Estimation of primary production in the Mahshahr creeks(Khozestan-Persian Gulf) using field and remote sensing data

Pages 243-249
L Mosavi Dehmoedi; A Savari; B Dostshenas; H Mohamad Asgari; A Abassi

22.

The relation between size and parasit load in the Molly fish (Poecilia latipinna) of Jarghoyeh qanat, Isfahan Iran.

Pages 251-256
M Khalaji; J Sarkhosh; S.H Amini; M Siyami; M Zangene; S Asadolahi

23.

An investigation on some biological characteristics of Capoeta buhsei in Gharachay River,Saveh

Pages 257-262
Z Yazdani; S Vatandoost; J Khaiatzade; A.N Sarpanah

24.

Study on the effect of salinity changes on growth, biomass, and chlorophyll a and carotenoid pigments of microalgae Nannochloropsis oculata

Pages 263-272
M Rahimisuruee; K Rohani Ghadikolaei; F Mohammadizade

25.

The effect of chitosan coating and essential oil of Pistacia atlantica subsp. kurdica on rainbow trout’s fat oxidation process during storage

Pages 273-279


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