1.

Phenotypic and genotypic evaluation of resistance to broad –range antimicrobial drugs in Gram- positive cocci isolated from rainbow trout in Ilam

Pages 1-10
A Yari; M Nemati; F Pourahmad

2.

Use of chemical method for preparing of protein hydrolysate from Silver carp (Hypophthalmichthys moltirix) viscera and its application as culture media for Listeria monocytogenes

Pages 11-22
M Asgharnia; S yeganeh; S.A Jafarpour; R Safari

3.

Assessment of productivity of warm water fish production factors in Kermanshah province farms

Pages 29-38
A. Najafi; S. Delangizan; M. Almasi; K. Gharra

4.

The effect of dietary supplement spirulina (Arthrospira platensis) on the immune system and blood biochemical factors of koi fish (Cyprinus carpio carpio)

Pages 23-32
F Ansarifard; H Rajabi Islami; M Shamsaie Mehrjan; M Soltani

5.

Fatty acid profile in male and female sex gray mullet (Liza aurata) in the southern shores of the Caspian Sea

Pages 33-39
M Norouzi; M Bagheri Tavani

6.

Assessment of antibacterial activity of Origanum vulgare extract and nanoform Origanum vulgare extract in comparison with florfenicol and nanoform florfenicol against Streptococcus iniae

Pages 41-50
Masoud Haghighi; S.M.E Fakharzadeh; Saltanat Najar Lashgari; B Pourmolaei

7.

Physiochemical and textural properties of Common carp fermented sausages inoculated with mixed starter cultures of Pediococcus pentosaceus and Lactobacillus plantarum

Pages 51-63
A Jafarpour; F Yazdanprast; R Safari

8.

Impact of stocking density on whiteleg shrimp (Litopenaeus vannamei, Boone, 1931) culture in brackish water of the Caspian Sea

Pages 65-75
S.M.Vahid Farabi; A Matinfar; A.A Salehi; M Sharifian

9.

Effect of partial substitution of fishmeal by red algae Gracilaria pygmaea on the growth performance, hematology and serum biochemistry parameters of Asian Seabass Lates calcarifer (Bloch, 1790)

Pages 77-89
A Farhoudi; I Sourinejad; M Nafisi Bahabadi; M.M Sajjadi

10.

Reproductive Biology of Kingsoldier Bream (Argyrops spinifer) in the Persian Gulf

Pages 91-104
S Hamzeh; Y Keivany; N Mahboobi Soofiani; Kh Aein Jamshid

11.

The interaction effect between methionine and L-carnitine on growth parameters, carcass composition and blood indices in rainbow trout Oncorhynchus mykiss

Pages 105-118
A Keramat; A Abolfazli

12.

Investigation of factors affecting fresh fish consumption in Iran

Pages 119-127
S Ziaee; Kh Samare Hashemi; S.A. Samare Hashemi

13.

Effects of organic and mineral selenium supplementation on growth performance, heamatological and immunological properties of rainbow trout (Oncorhynchus mykiss)

Pages 129-138
K Nazari; M Shamsaie Mehrjan; N Eila; I Sharifpor; A Kamali

14.

Identifying color morphotypes of the species Leptodius exaratus (Brachyuran: Xanthidae) based on the molecular and electron microscopy studies

Pages 139-148
F Chenari; S.M.B Nabavi; M.A. Salari; A Savari; H Zolgharnein

15.

Faunistic study of Chironmidae in the Hablehrood River

Pages 149-158
S Arkia; S Yousefi Siahkalroodi; N Kheradpir; A. Karami

16.

Site selection for suitable fish cage culture in the Iranian waters of the Caspian Sea

Pages 159-169
Gh Drayanabard; S.M.V Farabi; H Fazli

17.

Effects of dietary L-carnitine on growth performance, body composition and antioxidant status of beluga (Huso huso) and comparison with Biomar diet

Pages 171-183
M Mohseni; M Pourkazemi; R Kazemi; R Taati

18.

Bioaccumulation of heavy metals, Ni, Cd and Pb in muscle, liver and caviar of farmed Acipenser baerii from Khuozestan Province

Pages 185-192
A Mohammad Salehi; Velayatzadeh Velayatzadeh; N Karami Rad

19.

Comparison of three different traps for catching oriental river prawn (Macrobrachium nipponense)

Pages 193-196
A.A. Khanipour; M Amini; A. Noori; E Kamrani


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