1.

Growth performance, body chemical compsitions and digestive enzymes in grey mullet ,Mugil cephalus Linnaeus 1758, fed with different levels of Saccharomyces cerevisiae yeast

Pages 1-11
P. Akbary

2.

Effects of using different C/N ratios in biofloc system on growth performance, feeding and water quality indices of common carp (Cyprinus carpio) culture

Pages 13-24
Kh. Minabi; I. Sourinejad; M. Alizadeh; E. Rajabzadeh Ghatrmi

3.

The effect of media type on ammonia levels and growth performance of guppy (Poecilia reticulata) in recirculating systems

Pages 25-33
D. Mohammadrezaei

4.

Study of behavior, priorities and barriers of shrimp consumers in Iran

Pages 35-46
A. Nargesian; S.M. Ojagh; S. Reyhani Poul; A.R. Alishahi; A. Adeli

5.

Evaluation of the effect of different levels of Pontogammarus maeoticus extract on growth indices, carcass composition and mucosal safety of Rutilus kutum, Kamenskii, 1901.

Pages 47-55
R. Rufchaei; M. Nasri Tajen; S.M. Salavatian; Sh. Jamili; F. Hematkar; S. Ghorbani

6.

Comparison of dietary sodium selenite and selenium nanoparticles on growth performance, liver enzymes and antioxidant status of yellowfin porgy, Acanthopagrus latus

Pages 57-68
F. Kianarsi; A. Safahieh; N. Salamat; A.P. Salati; H. Hoshmand

7.

Evaluation the effects of temperature, magnesium and iron on Arthrospira plantensis growth and biomass production

Pages 69-78
R. Jarian; S.M. Fatemi; A. Mashinchian Moradi

8.

Effects of enriched food with selenium nanoparticles on breeding efficiency of female rainbow trout (Oncorhynchus mykiss)

Pages 79-88
S. Ziaei-nejad; E. Falahat Naser-Abad; A. Ghaedi; M. Seyyedi; S.H. Moradian

9.

Evaluation of Seymareh Reservoir Water Quality by Bacterial Indices and relationship with some physical and chemical water parameters

Pages 89-97
H. Houshmand; M. Ahangarzadeh; S. Dehghan Madiseh; S.R. Mortezaei

10.

Biological aspects and growth Clupeonella cultriventris caspia on the coast of Iran in the last decade .

Pages 99-109
A.A. Janbaz; H. Fazli; M.A. Afraei; Gh. Razeghian; F. Bagherzadeh Afroozi; K. Khedmati

11.

The effects of replacing fish meal with barley protein concentrate on digestive enzyme activity and hepatic enzymes of Caspian salmon (Salmo trutta caspius)

Pages 111-121
A. Zaretbar; H. Ouraji; S. Yegane; A. Keramat

12.

The first isolation and identification of Staphylococcus aureus from Siberian sturgeon (Acipenser baeri) cultured in Iran

Pages 123-131
A. Babaalian Amiri; M. Adel; J. Zorriehzahra; A. Ghajari; P. Shohre; H. Rasoolizadeh; L. Zabihi

13.

Identification of important economic traits in Caspian Sea trout (Salmo trutta caspius) breeding plan using Analytical Hierarchy Process

Pages 133-145
M. Nafariyazdi; M. Pourkazemi; H.A. Abdolhai; A. Nejatijavaromi

14.

Study of Some Limonological properties of Sanandaj Azad Dam Based on Zooplankton Structure

Pages 147-158
M. Rowshan Tabari; M. Naderi Jolodar; H. Hoseinpour; R. Rahmati; N. Khodaparast

15.

A brief overview of climate change and aquatic environments with emphasis on the Caspian Sea

Pages 159-164
H. Nasrollahzadeh Saravi; S.M.V. Farabi; A. Makhlough; N. Pourang


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