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1.
Asymmetric adjustment and price transmission in the Iran’s meat market
Pages
1-22
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PDF
263.07 K
2.
The factors affecting technical efficiency of wheat production in Qom province using stochastic frontier and path analysis integrated models
Pages
23-38
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PDF
267.78 K
3.
A comparative advantage in analysis crop production A case of Isfahan province
Pages
39-68
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PDF
294.24 K
4.
The affecting factors on unsuccess formation of water users cooperatives Using fuzzy regression
Pages
69-91
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PDF
281.4 K
5.
The effects of using brand extension strategy A case of Tehran food industry
Pages
91-106
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PDF
198.96 K
6.
Factors affecting entrepreneurial performance of the graduates of Iranian higher agricultural education system
Pages
107-132
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PDF
204.97 K
7.
The relationship between use of marketing mix and marketability of fish A case study of consumers view points in Ilam
Pages
133-152
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PDF
212.24 K
8.
The socio-economic factors affecting rural women employment in Iran
Pages
153-180
fatemeh pasban
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PDF
192.96 K
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