1.

Reducing of glucosinolates in rapeseed meal by solid state fermentation and its effects on performance and gastrointestinal microflora population of broiler chickens

Pages 3-16
A. ashayerizadeh; B. Dastar; M. Shams-e-Shargh; A. Sadeghi Mahonak; S. Zerehdaran

2.

Determination of economic values of important traits for Holstein cows in Chaharmahal-va-Bakhtiari province with different levels of milk production

Pages 17-30
M. vatankhah; M. Faraji Nafchi

3.

The effects of prosopis farcta as medicinal plant on growth performance, carcass characteristics and blood metabolites in broiler chickens

Pages 31-44
S. varmaghany; H. Jafari; Gh. Maghsoudinejad

4.

Digestibility of processed cereal grain by mobile nylon bag technique in Turkmen Horse

Pages 45-54
A. Toghdory; N. Torbatinejad; T. Ghoorchi; A. Gharehbash

5.

The effect of essential oil encapsulated oregano, oregano oil, probiotic and antibiotic on performance, carcass characteristics and immune system parameters of broiler chickens

Pages 55-66
V. Ghasemloo; S.A. hosseini; H. Lofollahian; A. Meimandipour

6.

Effect of different levels of Aloe vera on performance, carcass characteristics, meat quality and blood parameters of broiler chicks

Pages 67-80
S. Yazdani; Z. Ansari; H. deldar; S.A. Jafarpoor; S. Beheshti

7.

Investigation on main and interaction effects of Ultimate acid and chicory extract on performance and some immune system parameters in broiler chickens

Pages 81-90
A. Najafzadeh; H. darmani; N. Ghavi Hossein-zadeh; M. Roostaei Ali-mehr; M. Pourghasami

8.

The performance, blood electrolyte contents, intestinal characteristics and meat quality of broiler chickens fed with L-carnitine under heats stress

Pages 91-104
A. Babamzadeh Aghdam; M. daneshyar; Sh. Ghazi Harsini

9.

The effects of fuel consumption optimization on production index of broiler farms in west Azarbijan Province

Pages 105-114
Y. Maroufzadeh; A. nobakht

10.

Effect of vitamin E and L-carnitine on growth performance, blood parameters and immune response of broiler chickens under heat stress

Pages 115-128
M.A. Shir ali; S. sallary; S. Tabatabayi Vakili; M. Sari; R. Jahanian

11.

The effect of different levels of lemon pulp and enzyme on performance, caracass traits, immune status and intestinal morphology of broilers

Pages 129-142
M. Eskandari; A. nobakht

12.

The effect of linseed on reproduction performance of fresh dairy Holstein cows

Pages 143-146
M. Zandi; M. Jahani Moghadam; N. Aghaziarati; M.R. Sanjabi

13.

Effects of different feed restriction methods on performance and ascites disorder in Arian broiler chickens

Pages 147-158
S. Varmaghany; A. Nouri Emamzadeh; A. Samadi

14.

Reasons and timing of Holstein dairy cows culls during heat stress in Iran

Pages 159-166
E. dirandeh; M. Gholizadeh; M. Kazemi Fard; H. Javaheri; V. Vahedi; H. Khalilvandi; F. Samadian

15.

Reconstruction and topology analysis of metabolic network involved in Bos Taurus milk production

Pages 167-180
Sh. Ghorbani; M. tahmoorespur; A. masoudi-nejad; M.R. Nasiri; Y. Asgari; E. Motamedian

16.

Effect of different levels of metabolisable energy and crude protein on performance, some blood parameters and carcass characteristics of Japanese quail during finishing period

Pages 181-190
H.R. Taheri; M. Abbasi

17.

Effect of forage source and feeding frequency of nitrogen sources on the performance, digestibility and blood metabolites of lactating dairy cows

Pages 191-202
M. Hajilou; H.R. Mirzaei Alamouti; M. Ghanjkhanlou; H. Amanlou

18.

The hypopharyngeal glands development in Iranian honey bee workers (Apis mellifera meda) fed with different levels of thiamine

Pages 203-212
H. Mohebodini; Gh. Tahmasbi; B. Dastar; Y. Jafari ahangari; S. Zerehdaran


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