1.

Effect of combination of 2, 4-dinitrophenol as a targeted antioxidant and luteolin as a non-targeted antioxidant on functional parameter of rooster sperm during chilling storage at 4°C

Pages 3-14
Mahdi Nazari; Hossein Daghigh Kia; Abozar Najafi
2.

Investigating the effects of wasted onion on dry matter intake, nutrient digestibility, and ruminal fermentation and blood parameters in sheep

Pages 15-28
zahra shirvani; Omid Dayani; zohreh hajalizadeh
3.

Economic review and comparison in fattening of Sistani male calves in traditional and industrial conditions of Sistan region

Pages 29-40
M. Mohammad Ghasemi; Majid Dahmardeh; Ahmad Ghasemi
4.

The Effect of Ethanolic Extract of Leek (Allium ampeloprasum L) on Yield, Immune Status, and Blood Biochemical Parameters of Broilers

Pages 41-54
Maryam Shah Karami; Milad Manafi; Meysam Abbasi
5.

Investigating the technical efficiency of broiler meat industry in Golestan province usingparametric and non-parametric methods

Pages 55-68
Reza Nazari; Fateme Bahri Binabaj; Farid Moslemipur; Fateme Zafarzadeh
6.

Comparison the Effects of Nano-selenium and Sodium Selenite on Production traits and Antioxidant Status in Broiler Chickens under Thermal Stress Conditions

Pages 69-82
Javade Karamvandi; Mansour Ahmadi; Yahya Mohammadi; Mohammad shamsollahi
7.

Compare performance and nutrient digestibility of fattening lambs and kids using different levels of thyme extract

Pages 83-98
Safura Shahravan; Taghi Ghoorchi; Behrouz Dastar; Abdolhakim Toghdory; Mohajer Mokhtar
8.

Evaluation of the effect of selenite-sodium and seleno-methionine on laying hens' performance and antioxidant properties of eggs

Pages 99-110
zahra tahami; Behrouz Dastar; Ehsan Oskoueian; Seyed reza hashemi
9.

The population parameters and age composition of ewes and rams in Khuzestan province sheep flocks

Pages 111-124
Bahareh Taheri Dezfuli; Mahmood Vatankhah; Mohamad Babaei; Aziz Kardooni
10.

Assessment of using the nano DL-methionine in broiler chickens: Effect on growth performance, blood parameters and small intestine morphology

Pages 125-138
Behnam Ahmadipour gounaghani; Hossein Imanitabar; Fariborz Khajali; Zeinab Tohidiyan
11.

Effects of acute cold and heat stress on carcass traits blood indices and thyroid hormones in broiler chicken subjected to various pre-slaughter feed withdrawal periods

Pages 139-150
Elham Yousofvand; Ameneh Mousavizadeh; bahman Parizadian Kavan; Heshmatollah Khosravinia
12.

Bioinformatics analysis of promoter genes involved in beef cattle rumen and spleen tissues fed with grass and grain

Pages 151-166
Mohammad Ghaderzadeh; Zohreh Mozduri; Jabar Jamali; Yahya Mohammadi
13.

Investigating The Effect of L-carnitine Supplementation and Omega-3 Fatty Acids in the Diet on the Productive Performance and Blood Parameters of Laying Hens

Pages 167-180
Hasan Rouhanipour; Seyed Davood Sahrifi; Gholam Hosein Irajian
14.

Inbreeding and its effect on milk production traits of Iranian Holstein cattle

Pages 181-194
Reza Tohidi; Mokhtar Ali ABBASI; Behrouz Mahammad Nazari; Rostam Pahlavan
15.

Effect of weaning age on feedlot performance of lambs and reproductive traits of Zel breed ewes

Pages 195-212
nader papi; S. J. Alimohammadi; R. Babazadeh Lehi


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