1.

The effect of different levels of probiotic yeast supplement (Saccharomyces servicii) in the diet on growth performance, carcass traits, and some blood and rumen parameters in Zell*Atabai cross-breed fattening lambs

Pages 3-20
Hassan Nabipour; Mehdi Bahari; Mohammad reza Sadeghi; maryam farahmandpour
2.

Effect of different levels of Camellina sativa meal in total mixed ration on feed intake, performance and nutrients digestibility of fattening lambs

Pages 21-32
Eidi Ahmadi; Ayoub Azizi; Amir Fadaeifar; Afrooz Sharifi
3.

The effects of growth and immune stimulants based on medicinal plants with and without probiotics on performance, carcass characteristics and immune responses of broiler chickens

Pages 33-44
Mohhamadali Gholizade; houshang lotfollahian; Hossein Mansoori Yarahmadi; Jafar Fakhrei; Seyed Abdolla Hosseini
4.

Effect of supplementing rumen protected methionine on growth traits and feed efficiency of weaned Holstein calves

Pages 45-58
Hamed Nikookalam; Farhad Foroudi; Naser Karimi; Ghobad Asgari; Kazem Karimi
5.

Influence of the replacement of different levels of cottonseed plant with wheat straw on performance, activity of hydrolytic enzymes and rumen parameters of Dalagh ewes

Pages 59-74
Taghi Ghoorchi; Abdolhakim Toghdory; Mabboobeh Shahi; Mohammad Asadi
6.

Determination of chemical compounds, antinutritional factors and ileal digestibility of raw and treated quinoa seeds in laying quails

Pages 75-90
kambiz kamgar; Shahab Ghazi; amirali Sadeghi; Alireza Abdolmohammadi
7.

The effect of different sources of zinc and selenium elements on performance, blood parameters, antioxidant status, immune response and quality characteristics of eggs of commercial laying hens during the peak production time.

Pages 91-104
Fatemeh Asgharzadeh; Nazar Afzali; Seyed Homayoun Farhangfar; M. A. Karimi Torshizi
8.

Quality Survey of Iranian honey bee venom in areas with different vegetation

Pages 105-116
Robab Noori; Rahimeh Sepehri; Bahman Farajmand
9.

Using tomato, apple, and carrot pomaces as a non-fasting method for molt induction in laying hens

Pages 117-132
Zahra Heidarisafar; Amirali Sadeghi; Ahmad Karimi
10.

Comparison of artificial neural network performance with some mathematical functions in predicting of lactation curve of Iranian dairy cows

Pages 133-142
Mahtab Azizi; Hossein Naeemipour; Seyed Homayoun Farhangfar; Moslem Bashtani
11.

Evaluation of quality and economic value for mohair produced by Markhoz goats in Kurdistan province

Pages 143-154
Hamid Reza Bahmani; Amir Rashidi; saleh salehi; shiva mafakheri
12.

The effect of different concentrations of rosemary extract spray on fertile eggs on embryonic parameters and quality of broiler

Pages 155-170
kambiz khani; shokoufe ghazanfari; Abouzar Najafi
13.

Optimizing the slaughtering age of fattening male lambs using feed conversion ratio and profit curve

Pages 171-184
nader papi; H. Sadeghi panah; Mohamad Babaei


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